Our Mumbai’s Iconic Street Live Tawa Rice Corners
Get ready to dive into the bustling flavors of Mumbai’s iconic street corners! Galli Wala Pulao brings you a live tawa experience straight from the heart of the city — sizzling spices, fragrant rice, crispy veggies, and bold masalas tossed fresh right in front of your eyes.
"This product can be prepared in both vegetarian and non-vegetarian versions."
"Certain venues may permit the live preparation of this product within the hall. Kindly confirm with the venue management to ensure the station can be set up and operated on-site."
Celebrating the Art of Authentic Vegetarian Cuisine
A celebration of authentic vegetarian cuisine inspired by the timeless flavours of Kerala, Sri Lanka, South India, and North India blending tradition, culture, and refined culinary artistry into an unforgettable dining experience.
"This product can be prepared in both vegetarian and non-vegetarian versions."
Dosa Fiesta
A
Live Experience
A live dosa station at your event offers guests freshly made dosas customized to their tastes. Popular dosa types include Mysoree Masala, Ghee, Onion, and Mutton Kari Dosa. Serve with chutneys (coconut, tomato, mint, onion) and Sambar for dipping. Guests can also personalize their dosas with various fillings and toppings.
"This product can be prepared in both vegetarian and non-vegetarian versions."
Certain venues may permit the live preparation of this product within the hall. Kindly confirm with the venue management to ensure the station can be set up and operated on-site.
Sri Lanka's String Hopper
Step into the heart of Sri Lankan home cooking at Nool Appa Gama, where tradition comes alive with every strand. Watch skilled hands craft delicate Idiyappam (string hoppers) fresh on-site — steamed to perfection and served hot with an array of classic accompaniments: spicy pol sambol & Sri Lanka Sodhi
"This product can be prepared in both vegetarian and non-vegetarian versions."
"Certain venues may permit the live preparation of this product within the hall. Kindly confirm with the venue management to ensure the station can be set up and operated on-site."
Live Parotta Flare – Fresh, Flaky, Fantastic!
Flaky, layered, and hot off the tawa — our live parotta station brings you the real taste of Tamil Nadu and Kerala street stalls. Watch our chefs hand-slap each parotta to life and pair it with spicy salna, veg kurma, or chicken curry.
"Certain venues may permit the live preparation of this product within the hall. Kindly confirm with the venue management to ensure the station can be set up and operated on-site."
"This product can be prepared in both vegetarian and non-vegetarian versions."
Golden, Crispy, Live – Dive Into Our Poori Station!
​Our skilled chefs can prepare mini pooris on-site. Watching the process of frying and puffing the puris adds excitement to the experience. Offer a variety of poori, such as whole wheat, flavored options (like spinach or beetroot).​
Whether it's a wedding, festival, or corporate event, this live station offers an authentic and engaging culinary experience for all guests!
"This product can be prepared in both vegetarian and non-vegetarian versions."
"This product can be prepared using an electric induction cooktop, making it suitable for halls or venues where open flames are not permitted."
Steaming Hot & Bite-Sized Delight – Enjoy Live Mini Idlis Fresh
Bring the authentic taste of South India to your event with our Live Mini Idly Corner! We'll be serving up fluffy, bite-sized idlys, a traditional steamed rice cake, prepared fresh and served piping hot right before your eyes.
Certain venues may permit the live preparation of this product within the hall. Kindly confirm with the venue management to ensure the station can be set up and operated on-site.
Rolling in the Dough –
Live Naan Station
With our Live Naan Station, your event will be the talk of the town. Our expert chefs and customizable options ensure that every guest leaves satisfied and eager to return.
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Our Live Naan Station offers an impressive selection of naan varieties, ensuring there’s something for everyone: Cheese Naan , Garlic Naan & Plain Naan
Certain venues may permit the live preparation of this product within the hall. Kindly confirm with the venue management to ensure the station can be set up and operated on-site.
Thai Coastal Flavours – Live Thai Seafood Experience”
“Fresh Thai prawns and tender squid are gently cooked with aromatic petai in a rich red Thai curry, allowing the earthy notes of petai to complement the natural sweetness of the seafood. Infused with fragrant spices and creamy coconut milk, this dish is prepared live and served with perfectly steamed white rice, creating a balanced and luxurious seafood experience for the wedding celebration.
"This product can be prepared using an electric induction cooktop, making it suitable for halls or venues where open flames are not permitted."
Chef’s Live Italian Pasta Bar – Classic Aglio Olio & Carbonara
Freshly prepared Italian pasta tossed live with your choice of rich and flavourful sauces — featuring Seafood Aglio Olio with sautéed prawns, squid, garlic, olive oil & herbs, or Creamy Carbonara topped with crispy fried chicken for a comforting gourmet finish.
"This product can be prepared using an electric induction cooktop, making it suitable for halls or venues where open flames are not permitted."
The Live Wok – Mamak Mee Goreng
Experience the wok-fired magic, live.
Indulge in the rich, authentic flavours of Malaysia’s beloved Mee Goreng — cooked fresh before your eyes by our skilled chefs. Using premium ingredients, traditional spices, and high-heat wok technique, every plate is a sizzling masterpiece. Customize your noodles with your choice of proteins, vegetables, and spice level for a truly personal Mamak-style experience.
Flavour. Freshness. Fire. All served live.
This product can only be prepared in an outdoor environment and is not suitable for indoor
Spice It Up – Live Curry
Mee
Station!
At the Live Curry Mee Station, attendees can participate in the cooking process by selecting their preferred ingredients, such as noodles, curry sauce, meat or vegetable options, and toppings. Only the freshest and highest-quality ingredients are used to ensure that attendees enjoy a flavorful and authentic Curry Mee experience.
"This product can be prepared in both vegetarian and non-vegetarian versions."
"Certain venues may permit the live preparation of this product within the hall. Kindly confirm with the venue management to ensure the station can be set up and operated on-site."
Spice Up the Fest with Nasi Lemak Vibes!
Where Tradition Meets Taste! Get ready to build your own plate of Malaysia’s most beloved comfort food! Whether you're team spicy sambal & crispy chicken or all about the tofu rendang & crunchy peanuts, we’ve got something sizzling just for you. Vegetarian or not, your perfect nasi lemak combo awaits.
"This product can be prepared in both vegetarian and non-vegetarian versions."
